ALLURA RED FOOD COLOR

Allura Red Synthetic Food Color

Allura Red

Pure Dye Content/Corrected Sample Minimum 85%
Water Insoluble Matter Maximum 0.20%

Allura Red (also known as Allura Red AC) is a popular synthetic food coloring agent, classified as a synthetic azo dye. It is commonly used to impart a bright red color to various food and beverage products. Allura Red is one of the most widely used artificial colorants globally and is approved for use in many countries, including the United States and European Union.

Chemical Composition and Characteristics:
Allura Red is a water-soluble dye derived from petroleum. Its chemical composition consists of disodium 6-hydroxy-5-((2-methoxy-5-methyl-4-sulfonatophenyl)azo)-2-naphthalenesulfonate. This compound is known for its intense red color, which makes it particularly suitable for coloring a wide range of food and beverage products.

Uses of Allura Red Food Color:

Confectionery and Bakery Products: Allura Red is commonly used to color various confectionery items such as candies, chocolates, and gum. It is also used in bakery products like cakes, cookies, and pastries to achieve vibrant red hues.

  1. Beverages: Allura Red is frequently used to color beverages, including soft drinks, fruit juices, sports drinks, and flavored water. Its bright red color enhances the visual appeal of these products and makes them more attractive to consumers.
  2. Dairy and Frozen Desserts: In the dairy industry, Allura Red is used to color products such as ice cream, yogurt, and flavored milk. It provides a consistent and appealing color to these dairy items, contributing to their aesthetic appeal.
  3. Processed Foods: Many processed foods, including snacks, sauces, dressings, and packaged meals, contain Allura Red as a coloring agent. It helps maintain a consistent appearance in these products and enhances their marketability.
  4. Medications and Cosmetics: Beyond the food industry, Allura Red is also used in pharmaceuticals to color medications such as syrups and tablets. Additionally, it can be found in cosmetics and personal care products like lipsticks, blushes, and nail polishes to achieve various shades of red.

Regulatory Approval and Safety Considerations:
While Allura Red is approved for use in food and beverages by regulatory agencies such as the U.S. Food and Drug Administration (FDA) and the European Food Safety Authority (EFSA), concerns have been raised regarding its safety. Some studies suggest potential links between Allura Red consumption and adverse health effects, including hyperactivity in children and allergic reactions in sensitive individuals.

As a result, regulatory authorities closely monitor the use of Allura Red and set acceptable daily intake levels to ensure consumer safety. It’s essential for food manufacturers to adhere to approved usage levels and provide clear labeling of products containing Allura Red to inform consumers about its presence.

In summary, Allura Red food color is widely utilized in the food and beverage industry to add bright red hues to various products. While it enhances the visual appeal of foods and beverages, careful consideration of its safety and regulatory compliance is necessary to ensure consumer well-being.

GREEN 5 FOOD COLOR

Frequently Asked Questions (FAQs)

Allura Red Food Color is a synthetic red dye offered by NMC Food Colors, used to impart a vibrant red hue to a variety of food and beverage products.

Allura Red Food Color is widely used in a range of applications, including baked goods, candies, beverages, dairy products, snack foods, gelatins, and sauces.

Yes, Allura Red Food Color from NMC Food Colors adheres to stringent quality and safety standards, ensuring it is safe for use in food and beverages. It is important to use it within the recommended limits and comply with regulatory guidelines.

Allura Red Food Color is water-soluble and can be easily mixed into liquids, batters, and icings. Start with a small amount and gradually add more until you achieve the desired color intensity.

Yes, Allura Red Food Color is highly stable and maintains its vibrant red color during cooking and baking processes.

Yes, Allura Red Food Color can be blended with other food colors to create a variety of custom shades and hues for your culinary creations.

 

Store Allura Red Food Color in a cool, dry place away from direct sunlight to maintain its quality and color stability.

Yes, Allura Red Food Color is available in various quantities to meet different needs, whether you are a professional chef, baker, or home cook.

Some individuals may be sensitive or allergic to Allura Red. It is recommended to check product labels and consult with a healthcare professional if you have any concerns about food dye sensitivities.

Allura Red Food Color from NMC Food Colors complies with local and international regulatory standards for food safety and quality, including ISO and GMP certifications.

To place an order for Allura Red Food Color, please contact NMC Food Colors through our website or customer service. Explore our full range of high-quality food coloring solutions and experience the difference with NMC Food Colors.

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